Nutrition Facts

Serving Size 1/4 recipe
Serves 4
Amount Per Serving
Calories 80
% Daily Value*
Total Fat 3.9g 5%
Cholesterol 0mg 0%
Sodium 588.9mg 26%
Total Carbohydrate 12.5g 5%
Sugars 5.2g
Protein 2.3g 5%
  • Vitamin A 4%
  • Vitamin C 42%