Nutrition Facts

Serving Size 1/2 cup
Serves 16
Amount Per Serving
Calories 251
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 6.3g
Trans Fat 0g
Polyunsaturated Fat 1.6g
Monounsaturated Fat 3.1g 0%
Cholesterol 0mg 0%
Sodium 134.4mg 6%
Total Carbohydrate 29.9g 11%
Dietary Fiber 3.8g 13%
Sugars 11g
Protein 3.8g 8%
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 7%
  • Vitamin D 0%
  • Magnesium 15%
  • Potassium 3%
  • Zinc 6%
  • Phosphorus 30%
  • Thiamin (B1) 19%
  • Riboflavin (B2) 10%
  • Niacin (B3) 1%
  • Vitamin B6 1%
  • Folic Acid (B9) 0%
  • Vitamin B12 0%
  • Vitamin E 2%
  • Vitamin K 1%