Nutrition Facts

Serving Size 4 servings (information for Roasted Strawberry Rhubarb topping only)
Serves 4
Amount Per Serving
Calories 144
% Daily Value*
Total Fat 0.6g 1%
Saturated Fat 0.1g
Trans Fat 0g
Polyunsaturated Fat 0.3g
Monounsaturated Fat 0.1g 0%
Cholesterol 0mg 0%
Sodium 4.7mg 0%
Total Carbohydrate 37.2g 14%
Dietary Fiber 3.9g 14%
Sugars 30.9g
Protein 1.5g 3%
  • Vitamin A 0%
  • Vitamin C 104%
  • Calcium 5%
  • Iron 5%
  • Vitamin D 0%
  • Magnesium 6%
  • Potassium 8%
  • Zinc 3%
  • Phosphorus 4%
  • Thiamin (B1) 4%
  • Riboflavin (B2) 5%
  • Niacin (B3) 5%
  • Vitamin B6 5%
  • Folic Acid (B9) 10%
  • Vitamin B12 0%
  • Vitamin E 4%
  • Vitamin K 23%