Nutrition Facts

Serving Size 1/2 cup
Serves 16
Amount Per Serving
Calories 236
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 7.2g
Trans Fat 0g
Polyunsaturated Fat 1.2g
Monounsaturated Fat 2g 0%
Cholesterol 0mg 0%
Sodium 137.8mg 6%
Total Carbohydrate 31.4g 11%
Dietary Fiber 3.2g 11%
Sugars 15.9g
Protein 3.8g 8%
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 8%
  • Vitamin D 0%
  • Magnesium 13%
  • Potassium 4%
  • Zinc 9%
  • Phosphorus 9%
  • Thiamin (B1) 15%
  • Riboflavin (B2) 9%
  • Niacin (B3) 2%
  • Vitamin B6 4%
  • Folic Acid (B9) 3%
  • Vitamin B12 0%
  • Vitamin E 2%
  • Vitamin K 1%