Nutrition Facts
Serving Size
1/4 recipe
Serves
4
Amount Per Serving
Calories
206
% Daily Value*
Total Fat
13.7g
18%
Cholesterol
385.6mg
129%
Sodium
400.6mg
17%
Total Carbohydrate
3.5g
1%
Dietary Fiber
1g
3%
Sugars
2.5g
Protein
16.8g
34%
Vitamin A
22%
Vitamin C
7%