Nutrition Facts
Serving Size
1/2 Cup
Serves
8
Amount Per Serving
Calories
213
% Daily Value*
Total Fat
17.4g
22%
Cholesterol
224.6mg
75%
Sodium
384.1mg
17%
Total Carbohydrate
3.5g
1%
Sugars
3.3g
Protein
10.4g
21%
Vitamin A
23%
Vitamin C
0%