Babyfood, dinner, vegetables and lamb, strained
133
Calories
53%
Carbs
35%
Fats
15%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 133 | |
% Daily Value | ||
Protein 5g | 10% | |
Total Fat 5g | 7% | |
Total Carbohydrate 18g | 6% | |
Sugars 2g | 0% | |
Dietary Fiber 3g | 10% | |
Sodium 51mg | 2% | |
Cholesterol 15mg | 5% | |
Saturated Fat 2g | 11% | |
Monounsaturated Fat 2g | 0% | |
Polyunsaturated Fat 0g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 133 (556 kJ) | 7% |
From Carbohydrate | 71 (297 kJ) | 10% |
From Fat | 46 (192 kJ) | 7% |
From Protein | 20 (84 kJ) | 3% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 5g | 10% |
Total Fat | 5g | 7% |
Saturated Fat | 2g | 11% |
Polyunsaturated Fat | 0g | |
Monounsaturated Fat | 2g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 18g | 6% |
Dietary Fiber | 3g | 10% |
Sugars | 2g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 256µg | 28% |
Vitamin C | 3mg | 3% |
Vitamin D | 0µg | |
Vitamin E | 1mg | 4% |
Vitamin K | 6µg | 7% |
Thiamin (B1) | 0mg | 4% |
Riboflavin (B2) | 0mg | 7% |
Niacin (B3) | 1mg | 8% |
Vitamin B6 | 0mg | 7% |
Folic Acid (B9) | 10µg | 3% |
Vitamin B12 | 0µg | 17% |