Nutrition Facts and Calories for

Babyfood, dinner, vegetables and noodles and turkey, junior

15
Calories
58%
Carbs
26%
Fats
14%
Protein
Amount Per Serving
Calories 15
% Daily Value
Protein 1g 1%
Total Fat 0g 1%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 1%
Sodium 5mg 0%
  • Calcium 1%
  • Iron 0%
  • Magnesium 1%
  • Phosphorus 1%
  • Potassium 0%
  • Zinc 1%
  • Vitamin A 2%
  • Vitamin C 0%
  • Thiamin (B1) 1%
  • Riboflavin (B2) 1%
  • Niacin (B3) 1%
  • Vitamin B6 0%
  • Folic Acid (B9) 0%
  • Vitamin B12 1%

Nutrition Facts

Serving Size
Serves 1
There are 15 calories in a 1 oz (28.400g) serving size of Babyfood, dinner, vegetables and noodles and turkey, junior. The calorie breakdown is 26% fat, 58% carbs, and 14% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 15 (63 kJ) 1%
   From Carbohydrate 9 (38 kJ) 9%
   From Fat 4 (17 kJ) 4%
   From Protein 2 (8 kJ) 2%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 1g 1%
Total Fat 0g 1%

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 2g 1%
   Dietary Fiber 0g 1%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 14µg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0mg 1%
Riboflavin (B2) 0mg 1%
Niacin (B3) 0mg 1%
Vitamin B6 0mg 0%
Folic Acid (B9) 1µg 0%
Vitamin B12 0µg 1%