Beans, yellow, mature seeds, raw
676
Calories
70%
Carbs
7%
Fats
26%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 676 | |
% Daily Value | ||
Protein 43g | 86% | |
Total Fat 5g | 7% | |
Total Carbohydrate 119g | 43% | |
Dietary Fiber 49g | 176% | |
Sodium 24mg | 1% | |
Cholesterol 0mg | 0% | |
Trans Fat 0g | 0% | |
Saturated Fat 1g | 7% | |
Monounsaturated Fat 0g | 0% | |
Polyunsaturated Fat 2g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 676 (2828 kJ) | 34% |
From Carbohydrate | 476 (1992 kJ) | 14% |
From Fat | 46 (192 kJ) | 1% |
From Protein | 172 (720 kJ) | 5% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 43g | 86% |
Total Fat | 5g | 7% |
Saturated Fat | 1g | 7% |
Trans Fat | 0g | |
Polyunsaturated Fat | 2g | |
Monounsaturated Fat | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 119g | 43% |
Dietary Fiber | 49g | 176% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 0µg | |
Vitamin C | 0mg | |
Vitamin D | 0µg | |
Thiamin (B1) | 1mg | 113% |
Riboflavin (B2) | 1mg | 50% |
Niacin (B3) | 5mg | 30% |
Vitamin B6 | 1mg | 51% |
Folic Acid (B9) | 762µg | 191% |
Vitamin B12 | 0µg |