Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw
247
Calories
0%
Carbs
63%
Fats
36%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 247 | |
% Daily Value | ||
Protein 23g | 45% | |
Total Fat 17g | 22% | |
Total Carbohydrate 0g | 0% | |
Sugars 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 68mg | 3% | |
Cholesterol 59mg | 20% | |
Trans Fat 1g | 0% | |
Saturated Fat 8g | 39% | |
Monounsaturated Fat 7g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 247 (1033 kJ) | 12% |
From Carbohydrate | 1 (4 kJ) | 0% |
From Fat | 156 (653 kJ) | 13% |
From Protein | 90 (377 kJ) | 8% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 23g | 45% |
Total Fat | 17g | 22% |
Saturated Fat | 8g | 39% |
Trans Fat | 1g | |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 7g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | |
Sugars | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 6µg | 1% |
Vitamin C | 0mg |