Nutrition Facts and Calories for

Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw

376
Calories
1%
Carbs
78%
Fats
21%
Protein
Amount Per Serving
Calories 376
% Daily Value
Protein 20g 40%
Total Fat 33g 42%
Total Carbohydrate 1g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Sodium 74mg 3%
Cholesterol 88mg 29%
Trans Fat 1g 0%
Saturated Fat 13g 63%
Monounsaturated Fat 16g 0%
Polyunsaturated Fat 1g 0%
  • Calcium 0%
  • Iron 14%
  • Vitamin A 0%
  • Vitamin C 0%

Nutrition Facts

Serving Size
Serves 1
There are 376 calories in a 4 oz (114.000g) serving size of Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw. The calorie breakdown is 78% fat, 1% carbs, and 21% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 376 (1573 kJ) 19%
   From Carbohydrate 2 (8 kJ) 0%
   From Fat 294 (1230 kJ) 15%
   From Protein 80 (335 kJ) 4%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 20g 40%
Total Fat 33g 42%
   Saturated Fat 13g 63%
   Trans Fat 1g
   Polyunsaturated Fat 1g
   Monounsaturated Fat 16g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 1g 0%
   Dietary Fiber 0g
   Sugars 0g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 0µg
Vitamin C 0mg