Beef sausage, fresh, cooked
143
Calories
0%
Carbs
76%
Fats
22%
Protein
Nutrition Facts and Calories for
| Amount Per Serving | ||
|---|---|---|
| Calories | 143 | |
| % Daily Value | ||
| Protein 8g | 16% | |
| Total Fat 12g | 15% | |
| Total Carbohydrate 0g | 0% | |
| Sugars 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sodium 350mg | 15% | |
| Cholesterol 35mg | 12% | |
| Trans Fat 1g | 0% | |
| Saturated Fat 5g | 23% | |
| Monounsaturated Fat 5g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| ||
Nutrition Facts
Serving Size
Serves 1
There are 143 calories in a 1 serving (43.000g) serving size of Beef sausage, fresh, cooked. The calorie breakdown is 76% fat, 0% carbs, and 22% protein.
Full Nutrition Information
Amounts per
Calorie Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 143 (598 kJ) | 7% |
| From Carbohydrate | 1 (4 kJ) | 0% |
| From Fat | 108 (452 kJ) | 15% |
| From Protein | 31 (130 kJ) | 4% |
Fats and Proteins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Protein | 8g | 16% |
| Total Fat | 12g | 15% |
| Saturated Fat | 5g | 23% |
| Trans Fat | 1g | |
| Polyunsaturated Fat | 0g | |
| Monounsaturated Fat | 5g | |
Carbohydrates
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | |
| Sugars | 0g | |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A | 6µg | 1% |
| Vitamin C | 0mg | |
| Vitamin D | 0µg | 1% |
| Vitamin E | 0mg | 1% |
| Vitamin K | 0µg | 1% |
| Thiamin (B1) | 0mg | 2% |
| Riboflavin (B2) | 0mg | 5% |
| Niacin (B3) | 2mg | 10% |
| Vitamin B6 | 0mg | 8% |
| Folic Acid (B9) | 1µg | 0% |
| Vitamin B12 | 1µg | 36% |