Beef, variety meats and by-products, brain, cooked, simmered
128
Calories
4%
Carbs
63%
Fats
31%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 128 | |
% Daily Value | ||
Protein 10g | 20% | |
Total Fat 9g | 11% | |
Total Carbohydrate 1g | 0% | |
Sugars 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 92mg | 4% | |
Cholesterol 2635mg | 878% | |
Trans Fat 0g | 0% | |
Saturated Fat 2g | 10% | |
Monounsaturated Fat 2g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 128 (536 kJ) | 6% |
From Carbohydrate | 5 (21 kJ) | 1% |
From Fat | 81 (339 kJ) | 14% |
From Protein | 40 (167 kJ) | 7% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 10g | 20% |
Total Fat | 9g | 11% |
Saturated Fat | 2g | 10% |
Trans Fat | 0g | |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 2g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 1g | 0% |
Dietary Fiber | 0g | |
Sugars | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 5µg | 1% |
Vitamin C | 9mg | 10% |
Vitamin D | 0µg | |
Vitamin E | 1mg | 9% |
Vitamin K | 0µg | 0% |
Thiamin (B1) | 0mg | 5% |
Riboflavin (B2) | 0mg | 14% |
Niacin (B3) | 3mg | 19% |
Vitamin B6 | 0mg | 7% |
Folic Acid (B9) | 4µg | 1% |
Vitamin B12 | 9µg | 358% |