Nutrition Facts and Calories for

Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw

8
Calories
90%
Carbs
7%
Fats
20%
Protein
Amount Per Serving
Calories 8
% Daily Value
Protein 0g 1%
Total Fat 0g 0%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 3%
Sodium 6mg 0%
Cholesterol 0mg 0%
Trans Fat 0g 0%
Saturated Fat 0g 0%
Monounsaturated Fat 0g 0%
Polyunsaturated Fat 0g 0%
  • Calcium 1%
  • Iron 1%
  • Magnesium 1%
  • Phosphorus 1%
  • Potassium 2%
  • Zinc 1%
  • Vitamin A 0%
  • Vitamin D 0%
  • Vitamin C 20%
  • Thiamin (B1) 1%
  • Riboflavin (B2) 1%
  • Niacin (B3) 1%
  • Vitamin B6 2%
  • Folic Acid (B9) 5%
  • Vitamin B12 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 8 calories in a 0 cup, shredded (35.000g) serving size of Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw. The calorie breakdown is 7% fat, 90% carbs, and 20% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 8 (33 kJ) 0%
   From Carbohydrate 8 (33 kJ) Infinity%
   From Fat 1 (4 kJ) Infinity%
   From Protein 2 (8 kJ) Infinity%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 0g 1%
Total Fat 0g 0%
   Saturated Fat 0g 0%
   Trans Fat 0g
   Polyunsaturated Fat 0g
   Monounsaturated Fat 0g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 2g 1%
   Dietary Fiber 1g 3%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 2µg 0%
Vitamin C 18mg 20%
Vitamin D 0µg
Thiamin (B1) 0mg 1%
Riboflavin (B2) 0mg 1%
Niacin (B3) 0mg 1%
Vitamin B6 0mg 2%
Folic Acid (B9) 20µg 5%
Vitamin B12 0µg