Nutrition Facts and Calories for

Cabbage, savoy, cooked, boiled, drained, without salt

35
Calories
90%
Carbs
3%
Fats
30%
Protein
Amount Per Serving
Calories 35
% Daily Value
Protein 3g 5%
Total Fat 0g 0%
Total Carbohydrate 8g 3%
Dietary Fiber 4g 14%
Sodium 35mg 2%
Cholesterol 0mg 0%
Trans Fat 0g 0%
Saturated Fat 0g 0%
Monounsaturated Fat 0g 0%
Polyunsaturated Fat 0g 0%
  • Calcium 3%
  • Iron 3%
  • Magnesium 8%
  • Phosphorus 4%
  • Potassium 6%
  • Zinc 3%
  • Vitamin A 7%
  • Vitamin D 0%
  • Vitamin C 27%
  • Thiamin (B1) 6%
  • Riboflavin (B2) 2%
  • Niacin (B3) 0%
  • Vitamin B6 13%
  • Folic Acid (B9) 17%
  • Vitamin B12 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 35 calories in a 1 cup, shredded (145.000g) serving size of Cabbage, savoy, cooked, boiled, drained, without salt. The calorie breakdown is 3% fat, 90% carbs, and 30% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 35 (146 kJ) 2%
   From Carbohydrate 31 (130 kJ) 16%
   From Fat 1 (4 kJ) 1%
   From Protein 10 (42 kJ) 5%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 3g 5%
Total Fat 0g 0%
   Saturated Fat 0g 0%
   Trans Fat 0g
   Polyunsaturated Fat 0g
   Monounsaturated Fat 0g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 8g 3%
   Dietary Fiber 4g 14%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 64µg 7%
Vitamin C 25mg 27%
Vitamin D 0µg
Thiamin (B1) 0mg 6%
Riboflavin (B2) 0mg 2%
Niacin (B3) 0mg 0%
Vitamin B6 0mg 13%
Folic Acid (B9) 67µg 17%
Vitamin B12 0µg