Nutrition Facts and Calories for

Cake, sponge, commercially prepared

82
Calories
84%
Carbs
8%
Fats
7%
Protein
Amount Per Serving
Calories 82
% Daily Value
Protein 2g 3%
Total Fat 1g 1%
Total Carbohydrate 17g 6%
Sugars 10g 0%
Dietary Fiber 0g 1%
Sodium 177mg 8%
Cholesterol 29mg 10%
Saturated Fat 0g 1%
Monounsaturated Fat 0g 0%
Polyunsaturated Fat 0g 0%
  • Calcium 2%
  • Iron 4%
  • Magnesium 1%
  • Phosphorus 3%
  • Potassium 1%
  • Zinc 1%
  • Vitamin A 1%
  • Vitamin E 0%
  • Vitamin D 0%
  • Vitamin C 0%
  • Thiamin (B1) 6%
  • Riboflavin (B2) 6%
  • Niacin (B3) 3%
  • Vitamin B6 1%
  • Folic Acid (B9) 3%
  • Vitamin B12 3%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 82 calories in a 1 oz (28.400g) serving size of Cake, sponge, commercially prepared. The calorie breakdown is 8% fat, 84% carbs, and 7% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 82 (343 kJ) 4%
   From Carbohydrate 69 (289 kJ) 17%
   From Fat 7 (29 kJ) 2%
   From Protein 6 (25 kJ) 2%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 2g 3%
Total Fat 1g 1%
   Saturated Fat 0g 1%
   Polyunsaturated Fat 0g
   Monounsaturated Fat 0g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 17g 6%
   Dietary Fiber 0g 1%
   Sugars 10g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 12µg 1%
Vitamin C 0mg
Vitamin D 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Thiamin (B1) 0mg 6%
Riboflavin (B2) 0mg 6%
Niacin (B3) 1mg 3%
Vitamin B6 0mg 1%
Folic Acid (B9) 13µg 3%
Vitamin B12 0µg 3%