Nutrition Facts and Calories for

Cake, white, prepared from recipe without frosting

264
Calories
64%
Carbs
31%
Fats
6%
Protein
Amount Per Serving
Calories 264
% Daily Value
Protein 4g 8%
Total Fat 9g 12%
Total Carbohydrate 42g 15%
Sugars 26g 0%
Dietary Fiber 1g 2%
Sodium 242mg 11%
Cholesterol 1mg 0%
Saturated Fat 2g 12%
Monounsaturated Fat 4g 0%
Polyunsaturated Fat 2g 0%
  • Calcium 7%
  • Iron 6%
  • Magnesium 2%
  • Phosphorus 6%
  • Potassium 1%
  • Zinc 2%
  • Vitamin A 1%
  • Vitamin E 1%
  • Vitamin C 0%
  • Thiamin (B1) 11%
  • Riboflavin (B2) 14%
  • Niacin (B3) 7%
  • Vitamin B6 1%
  • Folic Acid (B9) 7%
  • Vitamin B12 2%
  • Vitamin K 5%

Nutrition Facts

Serving Size
Serves 1
There are 264 calories in a 1 piece (1/12 of 9” dia) (74.000g) serving size of Cake, white, prepared from recipe without frosting. The calorie breakdown is 31% fat, 64% carbs, and 6% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 264 (1105 kJ) 13%
   From Carbohydrate 169 (707 kJ) 13%
   From Fat 83 (347 kJ) 6%
   From Protein 16 (67 kJ) 1%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 4g 8%
Total Fat 9g 12%
   Saturated Fat 2g 12%
   Polyunsaturated Fat 2g
   Monounsaturated Fat 4g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 42g 15%
   Dietary Fiber 1g 2%
   Sugars 26g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 11µg 1%
Vitamin C 0mg 0%
Vitamin E 0mg 1%
Vitamin K 4µg 5%
Thiamin (B1) 0mg 11%
Riboflavin (B2) 0mg 14%
Niacin (B3) 1mg 7%
Vitamin B6 0mg 1%
Folic Acid (B9) 28µg 7%
Vitamin B12 0µg 2%