Nutrition Facts and Calories for

Cheese food, pasteurized process, American, vitamin D fortified

373
Calories
10%
Carbs
70%
Fats
20%
Protein
Amount Per Serving
Calories 373
% Daily Value
Protein 19g 38%
Total Fat 29g 37%
Total Carbohydrate 10g 4%
Sugars 6g 0%
Dietary Fiber 0g 0%
Sodium 1451mg 63%
Cholesterol 111mg 37%
Trans Fat 1g 0%
Saturated Fat 17g 85%
Monounsaturated Fat 8g 0%
Polyunsaturated Fat 1g 0%
  • Calcium 59%
  • Iron 2%
  • Magnesium 7%
  • Phosphorus 40%
  • Potassium 6%
  • Zinc 24%
  • Vitamin A 25%
  • Vitamin E 5%
  • Vitamin D 14%
  • Vitamin C 0%
  • Thiamin (B1) 3%
  • Riboflavin (B2) 31%
  • Niacin (B3) 1%
  • Vitamin B6 7%
  • Folic Acid (B9) 2%
  • Vitamin B12 63%
  • Vitamin K 5%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 373 calories in a 1 cup (113.000g) serving size of Cheese food, pasteurized process, American, vitamin D fortified. The calorie breakdown is 70% fat, 10% carbs, and 20% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 373 (1561 kJ) 19%
   From Carbohydrate 39 (163 kJ) 2%
   From Fat 261 (1092 kJ) 14%
   From Protein 76 (318 kJ) 4%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 19g 38%
Total Fat 29g 37%
   Saturated Fat 17g 85%
   Trans Fat 1g
   Polyunsaturated Fat 1g
   Monounsaturated Fat 8g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 10g 4%
   Dietary Fiber 0g
   Sugars 6g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 227µg 25%
Vitamin C 0mg
Vitamin D 3µg 14%
Vitamin E 1mg 5%
Vitamin K 4µg 5%
Thiamin (B1) 0mg 3%
Riboflavin (B2) 0mg 31%
Niacin (B3) 0mg 1%
Vitamin B6 0mg 7%
Folic Acid (B9) 8µg 2%
Vitamin B12 2µg 63%