Cheese food, pasteurized process, American, vitamin D fortified
373
Calories
10%
Carbs
70%
Fats
20%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 373 | |
% Daily Value | ||
Protein 19g | 38% | |
Total Fat 29g | 37% | |
Total Carbohydrate 10g | 4% | |
Sugars 6g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 1451mg | 63% | |
Cholesterol 111mg | 37% | |
Trans Fat 1g | 0% | |
Saturated Fat 17g | 85% | |
Monounsaturated Fat 8g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 373 (1561 kJ) | 19% |
From Carbohydrate | 39 (163 kJ) | 2% |
From Fat | 261 (1092 kJ) | 14% |
From Protein | 76 (318 kJ) | 4% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 19g | 38% |
Total Fat | 29g | 37% |
Saturated Fat | 17g | 85% |
Trans Fat | 1g | |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 8g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 10g | 4% |
Dietary Fiber | 0g | |
Sugars | 6g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 227µg | 25% |
Vitamin C | 0mg | |
Vitamin D | 3µg | 14% |
Vitamin E | 1mg | 5% |
Vitamin K | 4µg | 5% |
Thiamin (B1) | 0mg | 3% |
Riboflavin (B2) | 0mg | 31% |
Niacin (B3) | 0mg | 1% |
Vitamin B6 | 0mg | 7% |
Folic Acid (B9) | 8µg | 2% |
Vitamin B12 | 2µg | 63% |