Cheese, gruyere
117
Calories
0%
Carbs
70%
Fats
29%
Protein
Nutrition Facts and Calories for
| Amount Per Serving | ||
|---|---|---|
| Calories | 117 | |
| % Daily Value | ||
| Protein 8g | 17% | |
| Total Fat 9g | 12% | |
| Total Carbohydrate 0g | 0% | |
| Sugars 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sodium 203mg | 9% | |
| Cholesterol 31mg | 10% | |
| Saturated Fat 5g | 27% | |
| Monounsaturated Fat 3g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| ||
Nutrition Facts
Serving Size
Serves 1
There are 117 calories in a 1 oz (28.400g) serving size of Cheese, gruyere. The calorie breakdown is 70% fat, 0% carbs, and 29% protein.
Full Nutrition Information
Amounts per
Calorie Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 117 (490 kJ) | 6% |
| From Carbohydrate | 0 (0 kJ) | 0% |
| From Fat | 83 (347 kJ) | 14% |
| From Protein | 34 (142 kJ) | 6% |
Fats and Proteins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Protein | 8g | 17% |
| Total Fat | 9g | 12% |
| Saturated Fat | 5g | 27% |
| Polyunsaturated Fat | 0g | |
| Monounsaturated Fat | 3g | |
Carbohydrates
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | |
| Sugars | 0g | |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A | 77µg | 9% |
| Vitamin C | 0mg | |
| Vitamin D | 0µg | 1% |
| Vitamin E | 0mg | 1% |
| Vitamin K | 1µg | 1% |
| Thiamin (B1) | 0mg | 1% |
| Riboflavin (B2) | 0mg | 6% |
| Niacin (B3) | 0mg | 0% |
| Vitamin B6 | 0mg | 1% |
| Folic Acid (B9) | 3µg | 1% |
| Vitamin B12 | 0µg | 19% |