Nutrition Facts and Calories for

Chicken, broiler, rotisserie, BBQ, back meat only

180
Calories
1%
Carbs
59%
Fats
41%
Protein
Amount Per Serving
Calories 180
% Daily Value
Protein 19g 37%
Total Fat 12g 15%
Total Carbohydrate 0g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Sodium 479mg 21%
Cholesterol 99mg 33%
Saturated Fat 3g 15%
Monounsaturated Fat 5g 0%
Polyunsaturated Fat 2g 0%
  • Calcium 2%
  • Iron 4%
  • Magnesium 4%
  • Phosphorus 14%
  • Potassium 5%
  • Zinc 13%
  • Vitamin A 1%
  • Vitamin E 1%
  • Vitamin D 0%
  • Vitamin C 0%
  • Thiamin (B1) 5%
  • Riboflavin (B2) 12%
  • Niacin (B3) 27%
  • Vitamin B6 6%
  • Folic Acid (B9) 1%
  • Vitamin B12 22%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 180 calories in a 3 oz (85.000g) serving size of Chicken, broiler, rotisserie, BBQ, back meat only. The calorie breakdown is 59% fat, 1% carbs, and 41% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 180 (753 kJ) 9%
   From Carbohydrate 1 (4 kJ) 0%
   From Fat 106 (444 kJ) 12%
   From Protein 74 (310 kJ) 8%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 19g 37%
Total Fat 12g 15%
   Saturated Fat 3g 15%
   Polyunsaturated Fat 2g
   Monounsaturated Fat 5g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 0g 0%
   Dietary Fiber 0g
   Sugars 0g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 13µg 1%
Vitamin C 0mg
Vitamin D 0µg
Vitamin E 0mg 1%
Vitamin K 0µg
Thiamin (B1) 0mg 5%
Riboflavin (B2) 0mg 12%
Niacin (B3) 4mg 27%
Vitamin B6 0mg 6%
Folic Acid (B9) 6µg 1%
Vitamin B12 1µg 22%