Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted
256
Calories
0%
Carbs
56%
Fats
41%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 256 | |
% Daily Value | ||
Protein 26g | 52% | |
Total Fat 16g | 20% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 88mg | 4% | |
Cholesterol 92mg | 31% | |
Saturated Fat 4g | 22% | |
Monounsaturated Fat 6g | 0% | |
Polyunsaturated Fat 4g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 256 (1071 kJ) | 13% |
From Carbohydrate | 0 (0 kJ) | 0% |
From Fat | 143 (598 kJ) | 11% |
From Protein | 105 (439 kJ) | 8% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 26g | 52% |
Total Fat | 16g | 20% |
Saturated Fat | 4g | 22% |
Polyunsaturated Fat | 4g | |
Monounsaturated Fat | 6g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | |
Dietary Fiber | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 61µg | 7% |
Vitamin C | 0mg | |
Thiamin (B1) | 0mg | 6% |
Riboflavin (B2) | 0mg | 16% |
Niacin (B3) | 6mg | 40% |
Vitamin B6 | 0mg | 18% |
Folic Acid (B9) | 7µg | 2% |
Vitamin B12 | 0µg | 12% |