Chicken, broilers or fryers, leg, meat only, cooked, fried
116
Calories
1%
Carbs
40%
Fats
55%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 116 | |
% Daily Value | ||
Protein 16g | 32% | |
Total Fat 5g | 7% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 54mg | 2% | |
Cholesterol 55mg | 18% | |
Saturated Fat 1g | 7% | |
Monounsaturated Fat 2g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 116 (485 kJ) | 6% |
From Carbohydrate | 1 (4 kJ) | 0% |
From Fat | 47 (197 kJ) | 8% |
From Protein | 64 (268 kJ) | 11% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 16g | 32% |
Total Fat | 5g | 7% |
Saturated Fat | 1g | 7% |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 2g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 11µg | 1% |
Vitamin C | 0mg | |
Thiamin (B1) | 0mg | 4% |
Riboflavin (B2) | 0mg | 11% |
Niacin (B3) | 4mg | 23% |
Vitamin B6 | 0mg | 13% |
Folic Acid (B9) | 5µg | 1% |
Vitamin B12 | 0µg | 8% |