Nutrition Facts and Calories for

Cream substitute, liquid, with hydrogenated vegetable oil and soy protein

20
Calories
33%
Carbs
66%
Fats
3%
Protein
Amount Per Serving
Calories 20
% Daily Value
Protein 0g 0%
Total Fat 1g 2%
Total Carbohydrate 2g 1%
Sugars 2g 0%
Dietary Fiber 0g 0%
Sodium 10mg 0%
Cholesterol 0mg 0%
Saturated Fat 0g 1%
Monounsaturated Fat 1g 0%
Polyunsaturated Fat 0g 0%
  • Calcium 0%
  • Iron 0%
  • Magnesium 0%
  • Phosphorus 1%
  • Potassium 1%
  • Zinc 0%
  • Vitamin A 0%
  • Vitamin E 1%
  • Vitamin D 0%
  • Vitamin C 0%
  • Thiamin (B1) 0%
  • Riboflavin (B2) 0%
  • Niacin (B3) 0%
  • Vitamin B6 0%
  • Folic Acid (B9) 0%
  • Vitamin B12 0%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 20 calories in a 1 container, individual (15.000g) serving size of Cream substitute, liquid, with hydrogenated vegetable oil and soy protein. The calorie breakdown is 66% fat, 33% carbs, and 3% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 20 (84 kJ) 1%
   From Carbohydrate 7 (29 kJ) 7%
   From Fat 14 (59 kJ) 14%
   From Protein 1 (4 kJ) 1%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 0g 0%
Total Fat 1g 2%
   Saturated Fat 0g 1%
   Polyunsaturated Fat 0g
   Monounsaturated Fat 1g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 2g 1%
   Dietary Fiber 0g
   Sugars 2g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 0µg 0%
Vitamin C 0mg
Vitamin D 0µg
Vitamin E 0mg 1%
Vitamin K 0µg 0%
Thiamin (B1) 0mg
Riboflavin (B2) 0mg
Niacin (B3) 0mg
Vitamin B6 0mg
Folic Acid (B9) 0µg
Vitamin B12 0µg