DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked
549
Calories
47%
Carbs
34%
Fats
19%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 549 | |
% Daily Value | ||
Protein 26g | 52% | |
Total Fat 21g | 27% | |
Total Carbohydrate 64g | 23% | |
Sugars 11g | 0% | |
Dietary Fiber 5g | 17% | |
Sodium 1538mg | 67% | |
Cholesterol 37mg | 12% | |
Trans Fat 0g | 0% | |
Saturated Fat 8g | 39% | |
Monounsaturated Fat 6g | 0% | |
Polyunsaturated Fat 4g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 549 (2297 kJ) | 27% |
From Carbohydrate | 258 (1079 kJ) | 10% |
From Fat | 188 (787 kJ) | 7% |
From Protein | 103 (431 kJ) | 4% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 26g | 52% |
Total Fat | 21g | 27% |
Saturated Fat | 8g | 39% |
Trans Fat | 0g | |
Polyunsaturated Fat | 4g | |
Monounsaturated Fat | 6g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 64g | 23% |
Dietary Fiber | 5g | 17% |
Sugars | 11g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 85µg | 9% |
Vitamin C | 3mg | 3% |
Vitamin E | 2mg | 12% |
Vitamin K | 16µg | 20% |
Thiamin (B1) | 0mg | 23% |
Riboflavin (B2) | 0mg | 13% |
Niacin (B3) | 3mg | 20% |
Vitamin B6 | 0mg | 17% |
Vitamin B12 | 1µg | 36% |