Frankfurter, chicken
190
Calories
5%
Carbs
65%
Fats
28%
Protein
Nutrition Facts and Calories for
| Amount Per Serving | ||
|---|---|---|
| Calories | 190 | |
| % Daily Value | ||
| Protein 13g | 26% | |
| Total Fat 14g | 18% | |
| Total Carbohydrate 2g | 1% | |
| Sugars 3g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sodium 873mg | 38% | |
| Cholesterol 82mg | 27% | |
| Trans Fat 0g | 0% | |
| Saturated Fat 3g | 16% | |
| Monounsaturated Fat 5g | 0% | |
| Polyunsaturated Fat 3g | 0% | |
| ||
Nutrition Facts
Serving Size
Serves 1
There are 190 calories in a 3 oz (85.000g) serving size of Frankfurter, chicken. The calorie breakdown is 65% fat, 5% carbs, and 28% protein.
Full Nutrition Information
Amounts per
Calorie Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 190 (795 kJ) | 9% |
| From Carbohydrate | 9 (38 kJ) | 1% |
| From Fat | 124 (519 kJ) | 14% |
| From Protein | 53 (222 kJ) | 6% |
Fats and Proteins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Protein | 13g | 26% |
| Total Fat | 14g | 18% |
| Saturated Fat | 3g | 16% |
| Trans Fat | 0g | |
| Polyunsaturated Fat | 3g | |
| Monounsaturated Fat | 5g | |
Carbohydrates
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Total Carbohydrate | 2g | 1% |
| Dietary Fiber | 0g | |
| Sugars | 3g | |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A | 0µg | |
| Vitamin C | 0mg | |
| Vitamin D | 0µg | 2% |
| Vitamin E | 0mg | 1% |
| Vitamin K | 0µg | |
| Thiamin (B1) | 0mg | 4% |
| Riboflavin (B2) | 0mg | 17% |
| Niacin (B3) | 4mg | 25% |
| Vitamin B6 | 0mg | 16% |
| Folic Acid (B9) | 6µg | 1% |
| Vitamin B12 | 0µg | 19% |