Nutrition Facts and Calories for

Ice cream cones, cake or wafer-type

118
Calories
76%
Carbs
15%
Fats
8%
Protein
Amount Per Serving
Calories 118
% Daily Value
Protein 2g 5%
Total Fat 2g 3%
Total Carbohydrate 22g 8%
Sugars 2g 0%
Dietary Fiber 1g 3%
Sodium 73mg 3%
Cholesterol 0mg 0%
Saturated Fat 0g 2%
Monounsaturated Fat 1g 0%
Polyunsaturated Fat 1g 0%
  • Calcium 1%
  • Iron 6%
  • Magnesium 2%
  • Phosphorus 2%
  • Potassium 1%
  • Zinc 2%
  • Vitamin A 0%
  • Vitamin E 1%
  • Vitamin D 0%
  • Vitamin C 0%
  • Thiamin (B1) 6%
  • Riboflavin (B2) 8%
  • Niacin (B3) 8%
  • Vitamin B6 1%
  • Folic Acid (B9) 12%
  • Vitamin B12 0%
  • Vitamin K 1%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 118 calories in a 1 oz (28.400g) serving size of Ice cream cones, cake or wafer-type. The calorie breakdown is 15% fat, 76% carbs, and 8% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 118 (494 kJ) 6%
   From Carbohydrate 90 (377 kJ) 15%
   From Fat 18 (75 kJ) 3%
   From Protein 9 (38 kJ) 2%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 2g 5%
Total Fat 2g 3%
   Saturated Fat 0g 2%
   Polyunsaturated Fat 1g
   Monounsaturated Fat 1g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 22g 8%
   Dietary Fiber 1g 3%
   Sugars 2g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 0µg
Vitamin C 0mg
Vitamin D 0µg
Vitamin E 0mg 1%
Vitamin K 1µg 1%
Thiamin (B1) 0mg 6%
Riboflavin (B2) 0mg 8%
Niacin (B3) 1mg 8%
Vitamin B6 0mg 1%
Folic Acid (B9) 49µg 12%
Vitamin B12 0µg