Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
252
Calories
0%
Carbs
62%
Fats
35%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 252 | |
% Daily Value | ||
Protein 22g | 44% | |
Total Fat 18g | 22% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 66mg | 3% | |
Cholesterol 84mg | 28% | |
Saturated Fat 7g | 37% | |
Monounsaturated Fat 7g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 252 (1054 kJ) | 13% |
From Carbohydrate | 0 (0 kJ) | 0% |
From Fat | 158 (661 kJ) | 12% |
From Protein | 89 (372 kJ) | 7% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 22g | 44% |
Total Fat | 18g | 22% |
Saturated Fat | 7g | 37% |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 7g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | |
Dietary Fiber | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 0µg | |
Vitamin C | 0mg | |
Thiamin (B1) | 0mg | 8% |
Riboflavin (B2) | 0mg | 17% |
Niacin (B3) | 6mg | 38% |
Vitamin B6 | 0mg | 7% |
Folic Acid (B9) | 16µg | 4% |
Vitamin B12 | 2µg | 88% |