Mung beans, mature seeds, sprouted, raw
31
Calories
79%
Carbs
5%
Fats
41%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 31 | |
% Daily Value | ||
Protein 3g | 6% | |
Total Fat 0g | 0% | |
Total Carbohydrate 6g | 2% | |
Sugars 4g | 0% | |
Dietary Fiber 2g | 7% | |
Sodium 6mg | 0% | |
Cholesterol 0mg | 0% | |
Trans Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Monounsaturated Fat 0g | 0% | |
Polyunsaturated Fat 0g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 31 (130 kJ) | 2% |
From Carbohydrate | 25 (105 kJ) | 13% |
From Fat | 2 (8 kJ) | 1% |
From Protein | 13 (54 kJ) | 7% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 3g | 6% |
Total Fat | 0g | 0% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Polyunsaturated Fat | 0g | |
Monounsaturated Fat | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 6g | 2% |
Dietary Fiber | 2g | 7% |
Sugars | 4g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 1µg | 0% |
Vitamin C | 14mg | 15% |
Vitamin D | 0µg | |
Vitamin E | 0mg | 1% |
Vitamin K | 34µg | 43% |
Thiamin (B1) | 0mg | 7% |
Riboflavin (B2) | 0mg | 10% |
Niacin (B3) | 1mg | 5% |
Vitamin B6 | 0mg | 5% |
Folic Acid (B9) | 63µg | 16% |
Vitamin B12 | 0µg |