Noodles, egg, cooked, unenriched, with added salt
221
Calories
73%
Carbs
14%
Fats
13%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 221 | |
% Daily Value | ||
Protein 7g | 15% | |
Total Fat 3g | 4% | |
Total Carbohydrate 40g | 15% | |
Sugars 1g | 0% | |
Dietary Fiber 2g | 7% | |
Sodium 264mg | 11% | |
Cholesterol 46mg | 15% | |
Trans Fat 0g | 0% | |
Saturated Fat 1g | 3% | |
Monounsaturated Fat 1g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 221 (925 kJ) | 11% |
From Carbohydrate | 161 (674 kJ) | 15% |
From Fat | 30 (126 kJ) | 3% |
From Protein | 29 (121 kJ) | 3% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 7g | 15% |
Total Fat | 3g | 4% |
Saturated Fat | 1g | 3% |
Trans Fat | 0g | |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 1g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 40g | 15% |
Dietary Fiber | 2g | 7% |
Sugars | 1g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 10µg | 1% |
Vitamin C | 0mg | |
Vitamin E | 0mg | 2% |
Vitamin K | 0µg | |
Thiamin (B1) | 0mg | 4% |
Riboflavin (B2) | 0mg | 2% |
Niacin (B3) | 1mg | 4% |
Vitamin B6 | 0mg | 4% |
Folic Acid (B9) | 11µg | 3% |
Vitamin B12 | 0µg | 6% |