Nutrition Facts and Calories for

Nuts, almond butter, plain, with salt added

98
Calories
12%
Carbs
81%
Fats
14%
Protein
Amount Per Serving
Calories 98
% Daily Value
Protein 3g 7%
Total Fat 9g 11%
Total Carbohydrate 3g 1%
Sugars 1g 0%
Dietary Fiber 2g 6%
Sodium 36mg 2%
Cholesterol 0mg 0%
Trans Fat 0g 0%
Saturated Fat 1g 5%
Monounsaturated Fat 5g 0%
Polyunsaturated Fat 2g 0%
  • Calcium 4%
  • Iron 3%
  • Magnesium 11%
  • Phosphorus 7%
  • Potassium 3%
  • Zinc 5%
  • Vitamin A 0%
  • Vitamin E 26%
  • Vitamin D 0%
  • Vitamin C 0%
  • Thiamin (B1) 1%
  • Riboflavin (B2) 12%
  • Niacin (B3) 3%
  • Vitamin B6 1%
  • Folic Acid (B9) 2%
  • Vitamin B12 0%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 98 calories in a 1 tbsp (16.000g) serving size of Nuts, almond butter, plain, with salt added. The calorie breakdown is 81% fat, 12% carbs, and 14% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 98 (410 kJ) 5%
   From Carbohydrate 12 (50 kJ) 2%
   From Fat 80 (335 kJ) 16%
   From Protein 13 (54 kJ) 3%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 3g 7%
Total Fat 9g 11%
   Saturated Fat 1g 5%
   Trans Fat 0g
   Polyunsaturated Fat 2g
   Monounsaturated Fat 5g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 3g 1%
   Dietary Fiber 2g 6%
   Sugars 1g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 0µg
Vitamin C 0mg
Vitamin D 0µg
Vitamin E 4mg 26%
Vitamin K 0µg
Thiamin (B1) 0mg 1%
Riboflavin (B2) 0mg 12%
Niacin (B3) 1mg 3%
Vitamin B6 0mg 1%
Folic Acid (B9) 8µg 2%
Vitamin B12 0µg