OLIVE GARDEN, spaghetti with meat sauce
635
Calories
57%
Carbs
24%
Fats
19%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 635 | |
% Daily Value | ||
Protein 30g | 61% | |
Total Fat 17g | 22% | |
Total Carbohydrate 90g | 33% | |
Sugars 9g | 0% | |
Dietary Fiber 9g | 32% | |
Sodium 1097mg | 48% | |
Cholesterol 42mg | 14% | |
Trans Fat 0g | 0% | |
Saturated Fat 5g | 27% | |
Monounsaturated Fat 7g | 0% | |
Polyunsaturated Fat 3g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 635 (2657 kJ) | 32% |
From Carbohydrate | 361 (1510 kJ) | 11% |
From Fat | 155 (649 kJ) | 5% |
From Protein | 122 (510 kJ) | 4% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 30g | 61% |
Total Fat | 17g | 22% |
Saturated Fat | 5g | 27% |
Trans Fat | 0g | |
Polyunsaturated Fat | 3g | |
Monounsaturated Fat | 7g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 90g | 33% |
Dietary Fiber | 9g | 32% |
Sugars | 9g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 53µg | 6% |
Vitamin C | 3mg | 3% |
Vitamin E | 3mg | 20% |
Vitamin K | 23µg | 28% |
Thiamin (B1) | 0mg | 39% |
Riboflavin (B2) | 1mg | 58% |
Niacin (B3) | 9mg | 55% |
Vitamin B6 | 1mg | 30% |
Folic Acid (B9) | 158µg | 39% |
Vitamin B12 | 1µg | 28% |