Pancakes, buttermilk, prepared from recipe
64
Calories
51%
Carbs
37%
Fats
12%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 64 | |
% Daily Value | ||
Protein 2g | 4% | |
Total Fat 3g | 3% | |
Total Carbohydrate 8g | 3% | |
Sodium 148mg | 6% | |
Cholesterol 16mg | 5% | |
Saturated Fat 1g | 3% | |
Monounsaturated Fat 1g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 64 (268 kJ) | 3% |
From Carbohydrate | 33 (138 kJ) | 11% |
From Fat | 24 (100 kJ) | 8% |
From Protein | 8 (33 kJ) | 3% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 2g | 4% |
Total Fat | 3g | 3% |
Saturated Fat | 1g | 3% |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 1g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 8g | 3% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 9µg | 1% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0mg | 5% |
Riboflavin (B2) | 0mg | 6% |
Niacin (B3) | 0mg | 3% |
Vitamin B6 | 0mg | 1% |
Folic Acid (B9) | 11µg | 3% |
Vitamin B12 | 0µg | 2% |