Pork, cured, separable fat (from ham and arm picnic), roasted
168
Calories
0%
Carbs
94%
Fats
5%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 168 | |
% Daily Value | ||
Protein 2g | 4% | |
Total Fat 18g | 23% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 177mg | 8% | |
Cholesterol 24mg | 8% | |
Saturated Fat 6g | 32% | |
Monounsaturated Fat 8g | 0% | |
Polyunsaturated Fat 2g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 168 (703 kJ) | 8% |
From Carbohydrate | 0 (0 kJ) | 0% |
From Fat | 158 (661 kJ) | 20% |
From Protein | 9 (38 kJ) | 1% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 2g | 4% |
Total Fat | 18g | 23% |
Saturated Fat | 6g | 32% |
Polyunsaturated Fat | 2g | |
Monounsaturated Fat | 8g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | |
Dietary Fiber | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 0µg | |
Vitamin C | 0mg | |
Thiamin (B1) | 0mg | 7% |
Riboflavin (B2) | 0mg | 2% |
Niacin (B3) | 1mg | 4% |
Vitamin B6 | 0mg | 1% |
Folic Acid (B9) | 1µg | 0% |
Vitamin B12 | 0µg | 5% |