Nutrition Facts and Calories for

Pork, ground, 84% lean / 16% fat, cooked, pan-broiled

256
Calories
0%
Carbs
64%
Fats
36%
Protein
Amount Per Serving
Calories 256
% Daily Value
Protein 23g 46%
Total Fat 18g 23%
Total Carbohydrate 0g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Sodium 76mg 3%
Cholesterol 82mg 27%
Trans Fat 0g 0%
Saturated Fat 6g 32%
Monounsaturated Fat 9g 0%
Polyunsaturated Fat 3g 0%
  • Calcium 1%
  • Iron 5%
  • Magnesium 4%
  • Phosphorus 15%
  • Potassium 6%
  • Zinc 20%
  • Vitamin A 0%
  • Vitamin E 2%
  • Vitamin D 2%
  • Vitamin C 0%
  • Thiamin (B1) 25%
  • Riboflavin (B2) 30%
  • Niacin (B3) 46%
  • Vitamin B6 27%
  • Folic Acid (B9) 1%
  • Vitamin B12 34%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 256 calories in a 3 oz grilled patties (85.000g) serving size of Pork, ground, 84% lean / 16% fat, cooked, pan-broiled. The calorie breakdown is 64% fat, 0% carbs, and 36% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 256 (1071 kJ) 13%
   From Carbohydrate 0 (0 kJ) 0%
   From Fat 164 (686 kJ) 13%
   From Protein 92 (385 kJ) 7%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 23g 46%
Total Fat 18g 23%
   Saturated Fat 6g 32%
   Trans Fat 0g
   Polyunsaturated Fat 3g
   Monounsaturated Fat 9g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 0g
   Dietary Fiber 0g
   Sugars 0g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 0µg
Vitamin C 0mg
Vitamin D 0µg 2%
Vitamin E 0mg 2%
Vitamin K 0µg
Thiamin (B1) 0mg 25%
Riboflavin (B2) 0mg 30%
Niacin (B3) 7mg 46%
Vitamin B6 0mg 27%
Folic Acid (B9) 3µg 1%
Vitamin B12 1µg 34%