Raspberries, frozen, red, sweetened
258
Calories
100%
Carbs
1%
Fats
3%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 258 | |
% Daily Value | ||
Protein 2g | 4% | |
Total Fat 0g | 1% | |
Total Carbohydrate 65g | 24% | |
Sugars 54g | 0% | |
Dietary Fiber 11g | 39% | |
Sodium 3mg | 0% | |
Cholesterol 0mg | 0% | |
Trans Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Monounsaturated Fat 0g | 0% | |
Polyunsaturated Fat 0g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 258 (1079 kJ) | 13% |
From Carbohydrate | 262 (1096 kJ) | 20% |
From Fat | 4 (17 kJ) | 0% |
From Protein | 7 (29 kJ) | 1% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 2g | 4% |
Total Fat | 0g | 1% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Polyunsaturated Fat | 0g | |
Monounsaturated Fat | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 65g | 24% |
Dietary Fiber | 11g | 39% |
Sugars | 54g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 8µg | 1% |
Vitamin C | 41mg | 46% |
Vitamin D | 0µg | |
Vitamin E | 2mg | 12% |
Vitamin K | 16µg | 20% |
Thiamin (B1) | 0mg | 4% |
Riboflavin (B2) | 0mg | 9% |
Niacin (B3) | 1mg | 4% |
Vitamin B6 | 0mg | 5% |
Folic Acid (B9) | 65µg | 16% |
Vitamin B12 | 0µg |