Nutrition Facts and Calories for

Soup, bean with frankfurters, canned, prepared with equal volume water

188
Calories
47%
Carbs
33%
Fats
21%
Protein
Amount Per Serving
Calories 188
% Daily Value
Protein 10g 20%
Total Fat 7g 9%
Total Carbohydrate 22g 8%
Sodium 1093mg 48%
Cholesterol 13mg 4%
Saturated Fat 2g 11%
Monounsaturated Fat 3g 0%
Polyunsaturated Fat 2g 0%
  • Calcium 7%
  • Iron 13%
  • Magnesium 11%
  • Phosphorus 13%
  • Potassium 10%
  • Zinc 11%
  • Vitamin A 5%
  • Vitamin C 1%
  • Thiamin (B1) 9%
  • Riboflavin (B2) 5%
  • Niacin (B3) 6%
  • Vitamin B6 8%
  • Folic Acid (B9) 8%
  • Vitamin B12 3%

Nutrition Facts

Serving Size
Serves 1
There are 188 calories in a 1 cup (8 fl oz) (250.000g) serving size of Soup, bean with frankfurters, canned, prepared with equal volume water. The calorie breakdown is 33% fat, 47% carbs, and 21% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 188 (787 kJ) 9%
   From Carbohydrate 88 (368 kJ) 10%
   From Fat 63 (264 kJ) 7%
   From Protein 40 (167 kJ) 4%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 10g 20%
Total Fat 7g 9%
   Saturated Fat 2g 11%
   Polyunsaturated Fat 2g
   Monounsaturated Fat 3g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 22g 8%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 43µg 5%
Vitamin C 1mg 1%
Thiamin (B1) 0mg 9%
Riboflavin (B2) 0mg 5%
Niacin (B3) 1mg 6%
Vitamin B6 0mg 8%
Folic Acid (B9) 30µg 8%
Vitamin B12 0µg 3%