Nutrition Facts and Calories for

Soup, oyster stew, canned, condensed

59
Calories
28%
Carbs
59%
Fats
14%
Protein
Amount Per Serving
Calories 59
% Daily Value
Protein 2g 4%
Total Fat 4g 5%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sodium 888mg 39%
Cholesterol 14mg 5%
Saturated Fat 3g 13%
Monounsaturated Fat 1g 0%
Polyunsaturated Fat 0g 0%
  • Calcium 2%
  • Iron 5%
  • Magnesium 1%
  • Phosphorus 4%
  • Potassium 1%
  • Zinc 94%
  • Vitamin A 0%
  • Vitamin C 4%
  • Thiamin (B1) 2%
  • Riboflavin (B2) 3%
  • Niacin (B3) 1%
  • Vitamin B6 1%
  • Folic Acid (B9) 1%
  • Vitamin B12 92%

Nutrition Facts

Serving Size
Serves 1
There are 59 calories in a 0 cup (4 fl oz) (123.000g) serving size of Soup, oyster stew, canned, condensed. The calorie breakdown is 59% fat, 28% carbs, and 14% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 59 (247 kJ) 3%
   From Carbohydrate 16 (67 kJ) 5%
   From Fat 35 (146 kJ) 12%
   From Protein 8 (33 kJ) 3%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 2g 4%
Total Fat 4g 5%
   Saturated Fat 3g 13%
   Polyunsaturated Fat 0g
   Monounsaturated Fat 1g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 4g 1%
   Dietary Fiber 0g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 4µg 0%
Vitamin C 3mg 4%
Thiamin (B1) 0mg 2%
Riboflavin (B2) 0mg 3%
Niacin (B3) 0mg 1%
Vitamin B6 0mg 1%
Folic Acid (B9) 2µg 1%
Vitamin B12 2µg 92%