Nutrition Facts and Calories for

Tangerine juice, raw

106
Calories
94%
Carbs
4%
Fats
5%
Protein
Tangerine juice, raw
Amount Per Serving
Calories 106
% Daily Value
Protein 1g 2%
Total Fat 0g 1%
Total Carbohydrate 25g 9%
Sugars 24g 0%
Dietary Fiber 0g 2%
Sodium 2mg 0%
Cholesterol 0mg 0%
Trans Fat 0g 0%
Saturated Fat 0g 0%
Monounsaturated Fat 0g 0%
Polyunsaturated Fat 0g 0%
  • Calcium 3%
  • Iron 3%
  • Magnesium 5%
  • Phosphorus 3%
  • Potassium 9%
  • Zinc 1%
  • Vitamin A 4%
  • Vitamin E 2%
  • Vitamin D 0%
  • Vitamin C 85%
  • Thiamin (B1) 12%
  • Riboflavin (B2) 4%
  • Niacin (B3) 2%
  • Vitamin B6 6%
  • Folic Acid (B9) 3%
  • Vitamin B12 0%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 106 calories in a 1 cup (247.000g) serving size of Tangerine juice, raw. The calorie breakdown is 4% fat, 94% carbs, and 5% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 106 (444 kJ) 5%
   From Carbohydrate 100 (418 kJ) 20%
   From Fat 4 (17 kJ) 1%
   From Protein 5 (21 kJ) 1%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 1g 2%
Total Fat 0g 1%
   Saturated Fat 0g 0%
   Trans Fat 0g
   Polyunsaturated Fat 0g
   Monounsaturated Fat 0g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 25g 9%
   Dietary Fiber 0g 2%
   Sugars 24g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 32µg 4%
Vitamin C 77mg 85%
Vitamin D 0µg
Vitamin E 0mg 2%
Vitamin K 0µg
Thiamin (B1) 0mg 12%
Riboflavin (B2) 0mg 4%
Niacin (B3) 0mg 2%
Vitamin B6 0mg 6%
Folic Acid (B9) 12µg 3%
Vitamin B12 0µg