Nutrition Facts and Calories for

Tomato products, canned, sauce, with herbs and cheese

72
Calories
69%
Carbs
29%
Fats
14%
Protein
Amount Per Serving
Calories 72
% Daily Value
Protein 3g 5%
Total Fat 2g 3%
Total Carbohydrate 12g 5%
Dietary Fiber 3g 10%
Sodium 662mg 29%
Cholesterol 4mg 1%
Trans Fat 0g 0%
Saturated Fat 1g 4%
Monounsaturated Fat 0g 0%
Polyunsaturated Fat 1g 0%
  • Calcium 3%
  • Iron 6%
  • Magnesium 6%
  • Phosphorus 5%
  • Potassium 9%
  • Zinc 4%
  • Vitamin A 7%
  • Vitamin D 0%
  • Vitamin C 14%
  • Thiamin (B1) 8%
  • Riboflavin (B2) 12%
  • Niacin (B3) 9%
  • Vitamin B6 1%
  • Folic Acid (B9) 2%

Nutrition Facts

Serving Size
Serves 1
There are 72 calories in a 0 cup (122.000g) serving size of Tomato products, canned, sauce, with herbs and cheese. The calorie breakdown is 29% fat, 69% carbs, and 14% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 72 (301 kJ) 4%
   From Carbohydrate 50 (209 kJ) 13%
   From Fat 21 (88 kJ) 5%
   From Protein 10 (42 kJ) 3%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 3g 5%
Total Fat 2g 3%
   Saturated Fat 1g 4%
   Trans Fat 0g
   Polyunsaturated Fat 1g
   Monounsaturated Fat 0g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 12g 5%
   Dietary Fiber 3g 10%

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 60µg 7%
Vitamin C 12mg 14%
Vitamin D 0µg
Thiamin (B1) 0mg 8%
Riboflavin (B2) 0mg 12%
Niacin (B3) 1mg 9%
Vitamin B6 0mg 1%
Folic Acid (B9) 10µg 2%