Turkey, breast, from whole bird, meat only, with added solution, roasted
108
Calories
0%
Carbs
15%
Fats
85%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 108 | |
% Daily Value | ||
Protein 23g | 46% | |
Total Fat 2g | 2% | |
Total Carbohydrate 0g | 0% | |
Sugars 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 202mg | 9% | |
Cholesterol 59mg | 20% | |
Trans Fat 0g | 0% | |
Saturated Fat 1g | 3% | |
Monounsaturated Fat 1g | 0% | |
Polyunsaturated Fat 0g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 108 (452 kJ) | 5% |
From Carbohydrate | 0 (0 kJ) | 0% |
From Fat | 16 (67 kJ) | 3% |
From Protein | 92 (385 kJ) | 18% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 23g | 46% |
Total Fat | 2g | 2% |
Saturated Fat | 1g | 3% |
Trans Fat | 0g | |
Polyunsaturated Fat | 0g | |
Monounsaturated Fat | 1g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | |
Dietary Fiber | 0g | |
Sugars | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 3µg | 0% |
Vitamin C | 0mg | |
Vitamin D | 0µg | 1% |
Vitamin E | 0mg | 0% |
Vitamin K | 0µg | |
Thiamin (B1) | 0mg | 3% |
Riboflavin (B2) | 0mg | 14% |
Niacin (B3) | 10mg | 62% |
Vitamin B6 | 1mg | 35% |
Folic Acid (B9) | 6µg | 1% |
Vitamin B12 | 1µg | 28% |