Nutrition Facts and Calories for

Turkey, retail parts, drumstick, meat only, raw

100
Calories
0%
Carbs
30%
Fats
70%
Protein
Amount Per Serving
Calories 100
% Daily Value
Protein 17g 35%
Total Fat 3g 4%
Total Carbohydrate 0g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Sodium 74mg 3%
Cholesterol 67mg 22%
Trans Fat 0g 0%
Saturated Fat 1g 5%
Monounsaturated Fat 1g 0%
Polyunsaturated Fat 1g 0%
  • Calcium 1%
  • Iron 6%
  • Magnesium 4%
  • Phosphorus 11%
  • Potassium 4%
  • Zinc 24%
  • Vitamin A 2%
  • Vitamin E 1%
  • Vitamin D 2%
  • Vitamin C 0%
  • Thiamin (B1) 4%
  • Riboflavin (B2) 20%
  • Niacin (B3) 27%
  • Vitamin B6 18%
  • Folic Acid (B9) 1%
  • Vitamin B12 67%
  • Vitamin K 0%
  •  

Nutrition Facts

Serving Size
Serves 1
There are 100 calories in a 3 oz (85.000g) serving size of Turkey, retail parts, drumstick, meat only, raw. The calorie breakdown is 30% fat, 0% carbs, and 70% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 100 (418 kJ) 5%
   From Carbohydrate 0 (0 kJ) 0%
   From Fat 30 (126 kJ) 6%
   From Protein 70 (293 kJ) 14%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 17g 35%
Total Fat 3g 4%
   Saturated Fat 1g 5%
   Trans Fat 0g
   Polyunsaturated Fat 1g
   Monounsaturated Fat 1g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 0g
   Dietary Fiber 0g
   Sugars 0g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 17µg 2%
Vitamin C 0mg
Vitamin D 0µg 2%
Vitamin E 0mg 1%
Vitamin K 0µg
Thiamin (B1) 0mg 4%
Riboflavin (B2) 0mg 20%
Niacin (B3) 4mg 27%
Vitamin B6 0mg 18%
Folic Acid (B9) 5µg 1%
Vitamin B12 2µg 67%