Nutrition Facts and Calories for

Turkey sausage, fresh, raw

88
Calories
1%
Carbs
47%
Fats
48%
Protein
Amount Per Serving
Calories 88
% Daily Value
Protein 11g 21%
Total Fat 5g 6%
Total Carbohydrate 0g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Sodium 338mg 15%
Cholesterol 43mg 14%
Trans Fat 0g 0%
Saturated Fat 1g 6%
Monounsaturated Fat 1g 0%
Polyunsaturated Fat 1g 0%
  • Calcium 1%
  • Iron 4%
  • Magnesium 3%
  • Phosphorus 8%
  • Potassium 3%
  • Zinc 16%
  • Vitamin A 1%
  • Vitamin E 0%
  • Vitamin C 1%
  • Thiamin (B1) 4%
  • Riboflavin (B2) 10%
  • Niacin (B3) 16%
  • Vitamin B6 14%
  • Folic Acid (B9) 1%
  • Vitamin B12 31%
  • Vitamin K 0%

Nutrition Facts

Serving Size
Serves 1
There are 88 calories in a 1 serving (57.000g) serving size of Turkey sausage, fresh, raw. The calorie breakdown is 47% fat, 1% carbs, and 48% protein.

Full Nutrition Information

Amounts per

Calorie Information

Amounts Per Selected Serving %DV
Calories 88 (368 kJ) 4%
   From Carbohydrate 1 (4 kJ) 0%
   From Fat 41 (172 kJ) 10%
   From Protein 43 (180 kJ) 11%

Fats and Proteins

Amounts Per Selected Serving %DV
Protein 11g 21%
Total Fat 5g 6%
   Saturated Fat 1g 6%
   Trans Fat 0g
   Polyunsaturated Fat 1g
   Monounsaturated Fat 1g

Carbohydrates

Amounts Per Selected Serving %DV
Total Carbohydrate 0g 0%
   Dietary Fiber 0g
   Sugars 0g

Vitamins

Amounts Per Selected Serving %DV
Vitamin A 7µg 1%
Vitamin C 1mg 1%
Vitamin E 0mg 0%
Vitamin K 0µg
Thiamin (B1) 0mg 4%
Riboflavin (B2) 0mg 10%
Niacin (B3) 3mg 16%
Vitamin B6 0mg 14%
Folic Acid (B9) 3µg 1%
Vitamin B12 1µg 31%