Turkey sausage, fresh, raw
88
Calories
1%
Carbs
47%
Fats
48%
Protein
Amount Per Serving | ||
---|---|---|
Calories | 88 | |
% Daily Value | ||
Protein 11g | 21% | |
Total Fat 5g | 6% | |
Total Carbohydrate 0g | 0% | |
Sugars 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sodium 338mg | 15% | |
Cholesterol 43mg | 14% | |
Trans Fat 0g | 0% | |
Saturated Fat 1g | 6% | |
Monounsaturated Fat 1g | 0% | |
Polyunsaturated Fat 1g | 0% | |
|
Serving Size
Serves 1
Amounts per
Amounts Per Selected Serving | %DV | |
---|---|---|
Calories | 88 (368 kJ) | 4% |
From Carbohydrate | 1 (4 kJ) | 0% |
From Fat | 41 (172 kJ) | 10% |
From Protein | 43 (180 kJ) | 11% |
Amounts Per Selected Serving | %DV | |
---|---|---|
Protein | 11g | 21% |
Total Fat | 5g | 6% |
Saturated Fat | 1g | 6% |
Trans Fat | 0g | |
Polyunsaturated Fat | 1g | |
Monounsaturated Fat | 1g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | |
Sugars | 0g |
Amounts Per Selected Serving | %DV | |
---|---|---|
Vitamin A | 7µg | 1% |
Vitamin C | 1mg | 1% |
Vitamin E | 0mg | 0% |
Vitamin K | 0µg | |
Thiamin (B1) | 0mg | 4% |
Riboflavin (B2) | 0mg | 10% |
Niacin (B3) | 3mg | 16% |
Vitamin B6 | 0mg | 14% |
Folic Acid (B9) | 3µg | 1% |
Vitamin B12 | 1µg | 31% |