Food Database
- Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
- Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw
- Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled
- Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw
- Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled
- Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, raw
- Beef, variety meats and by-products, brain, cooked, pan-fried
- Beef, variety meats and by-products, brain, cooked, simmered
- Beef, variety meats and by-products, brain, raw
- Beef, variety meats and by-products, heart, cooked, simmered
- Beef, variety meats and by-products, heart, raw
- Beef, variety meats and by-products, kidneys, cooked, simmered
- Beef, variety meats and by-products, kidneys, raw
- Beef, variety meats and by-products, liver, cooked, braised
- Beef, variety meats and by-products, liver, cooked, pan-fried
- Beef, variety meats and by-products, liver, raw
- Beef, variety meats and by-products, lungs, cooked, braised
- Beef, variety meats and by-products, lungs, raw
- Beef, variety meats and by-products, mechanically separated beef, raw
- Beef, variety meats and by-products, pancreas, cooked, braised
- Beef, variety meats and by-products, pancreas, raw
- Beef, variety meats and by-products, spleen, cooked, braised
- Beef, variety meats and by-products, spleen, raw
- Beef, variety meats and by-products, suet, raw