Food Database
- OLIVE GARDEN, spaghetti with pomodoro sauce
- Olive loaf, pork
- Olives, pickled, canned or bottled, green
- Olives, ripe, canned (jumbo-super colossal)
- Olives, ripe, canned (small-extra large)
- ON THE BORDER, cheese enchilada
- ON THE BORDER, cheese quesadilla
- ON THE BORDER, Mexican rice
- ON THE BORDER, refried beans
- ON THE BORDER, soft taco with ground beef, cheese and lettuce
- Onion rings, breaded, par fried, frozen, prepared, heated in oven
- Onion rings, breaded, par fried, frozen, unprepared
- Onions, canned, solids and liquids
- Onions, cooked, boiled, drained, with salt
- Onions, cooked, boiled, drained, without salt
- Onions, dehydrated flakes
- Onions, frozen, chopped, cooked, boiled, drained, with salt
- Onions, frozen, chopped, cooked, boiled, drained, without salt
- Onions, frozen, chopped, unprepared
- Onions, frozen, whole, cooked, boiled, drained, with salt
- Onions, frozen, whole, cooked, boiled, drained, without salt
- Onions, frozen, whole, unprepared
- Onions, raw
- Onions, spring or scallions (includes tops and bulb), raw