Food Database
- Turkey, dark meat from whole, meat and skin, cooked, roasted
- Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted
- Turkey, dark meat from whole, meat and skin, with added solution, raw
- Turkey, dark meat from whole, meat only, with added solution, raw
- Turkey, dark meat, meat and skin, raw
- Turkey, dark meat, meat only, with added solution, cooked, roasted
- Turkey, diced, light and dark meat, seasoned
- Turkey, drumstick, from whole bird, meat only, raw
- Turkey, drumstick, from whole bird, meat only, roasted
- Turkey, drumstick, from whole bird, meat only, with added solution, raw
- Turkey, drumstick, from whole bird, meat only, with added solution, roasted
- Turkey, drumstick, smoked, cooked, with skin, bone removed
- Turkey, from whole, dark meat, cooked, roasted
- Turkey, fryer-roasters, meat and skin, cooked, roasted
- Turkey, gizzard, all classes, cooked, simmered
- Turkey, gizzard, all classes, raw
- Turkey, heart, all classes, cooked, simmered
- Turkey, heart, all classes, raw
- Turkey, light or dark meat, smoked, cooked, skin and bone removed
- Turkey, light or dark meat, smoked, cooked, with skin, bone removed
- Turkey, liver, all classes, cooked, simmered
- Turkey, liver, all classes, raw
- Turkey, mechanically deboned, from turkey frames, raw
- Turkey, pork, and beef sausage, low fat, smoked